Professors of Commodity Science and Consumer Products Inspection Department of Trade and Economic Faculty became the experts of TV program "People's Control" at OTV Channel.
"I love spaghetti though I know that it's not a healthy product", - confessed one of the guests of Andrey Makarevich TV show. Do you know how to boil spaghetti in a right way so that they preserve their quality and can be nicely served? Elmira I. Cherkasova, Associate Professor and Deputy Head of Commodity Science and Consumer Products Inspection Department, shared the information with viewers of "People's Control" OTV program where she acted as the quality expert.
In the course of the program Elmira Cherkasova tells in the details about the types of paste goods. The tasks for specialists of Commodity Science and Consumer Products Inspection Department include, in particular, the determination of quality and safety of paste goods. In the laboratories the professors and students of the Department detect the content of spaghetti and its belonging to this or that quality group. Quite often the unfair producers, trying to gain their profits, change the marking of the product for the most prestigious one thus confusing the buyers. Within OTV program Elmira Cherkasova shares her secrets of cooking spaghetti and unveils the most widespread myths. For example, spaghetti should be cooked in the boiling water in one to ten proportion. Moreover, spaghetti itself does not contain a significant amount of calories; the calories are in the meat garnishes and different sauces. If you do not want to gain weight you'd better eat spaghetti "al dente" served with olive oil and vegetables.
The professors of Commodity Science and Consumer Products Inspection Department have become the experts of "Quality Control" OTV program. In the last program series they have already told the viewers how to choose coffee and how to determine good sugar. The format of TV program has changed so now the shooting team comes to the laboratories of SUSU Trade and Economic Faculty. In future Commodity Science and Consumer Products Inspection Department and OTV Channel plan to continue their cooperation.
