In February of 2021, the Department of Production Technology and Catering Organization of the SUSU Institute of Sport, Tourism and Service will hold 5 cooking master classes in the format of a modern handicraft class for 11th forms of secondary general education schools of the city of Chelyabinsk.
At these master classes school pupils jointly with the Institute teaching staff will take a look at the technology of cooking various dishes, will cook and taste them together.
The first master class is planned to be held on February 3, 2021.
